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Ingredients1 teaspoon ground cinnamon1 teaspoon ground cloves 1 teaspoon fennel seed, toasted and ground 1 teaspoon ground star anise 1 teaspoon szechuan peppercorns, toasted and ground | MethodMix the spices together and store in an airtight jar. |
Sourcehttp://chinese.food.com/recipe/chinese-five-spice-powder-24232 |